I have a sweet tooth and once in a while I do like to indulge in an easy but sinful dessert “Shahi Tukra”!! As the name symbolises Royalty, it is indeed the ultimate in taste, it’s roots are deeply embedded in Mughal cuisine! Made in Desi ghee, it could be described as a bread pudding … Read More about Quick Shahi Tukra Recipe
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Gujiya Recipe
Ingredients: Khoya Sugar 2 tsp Rasins- a handful grated of finely chopped coconut chironzee cardamom – finely ground Maida or flour 1 cup Ghee 1/4 cup Method: Rub 1/4 cup ghee into the flour and knead into a stiff dough with water. Leave to rest for at least half an hour. For the filling: Saute … Read More about Gujiya Recipe
Recipe For Thandai Passed Through The Generations
Come ‘Holi’ (festival of colours) and the weather here in India gets very hot. While we play with colors to celebrate, all Indian festivals are synonymous with food and one such food must is ‘Thandai’ on the occasion of Holi. Today, I am sharing the recipe of Thandai the way my mom makes it and her mom … Read More about Recipe For Thandai Passed Through The Generations
Masterclass With Pastry Arts – Recipe Chocolate Mousse
You are never too old to learn! That’s my philosophy in life!! I am a Fashion Designer by profession, a photographer by choice and an Ardent baker by Heart!! So when I was offered an opportunity to learn from the top pastry chefs in India, I grabbed it almost as a reflex action !! Recently … Read More about Masterclass With Pastry Arts – Recipe Chocolate Mousse
Dumpukht Galouti Kebab Recipe – Star Recipe By ITC
Galouti Kebab Portions : 4 Ingredients ½ kg Mutton cubes, finely minced 1 ½ tbsp Raw papaya paste ½ tsp Garam masala powder ¼ tsp Cardamom powder ¼ tsp Mace powder ¼ tbsp Fried onion paste ¼ tbsp Fried garlic paste Salt to taste Red chilli powdered to taste ¼ tsp Black Pepper … Read More about Dumpukht Galouti Kebab Recipe – Star Recipe By ITC
Dumpukht Badin Jaan- Star Recipe By ITC
Portions: 4 Dumpukht Badin Jaan- Star Recipe By ITC Chef Ingredients ½ kg Sliced Big Aubergine (15mm thickness) 10 gms Red chili powder 5 gms Turmeric powder 20 gms ginger garlic paste Salt to taste 10 ml Lemon Juice 150 gms Refined oil 150 gms Onion chopped 75 gms Garlic chopped ½ kg Tomatoes … Read More about Dumpukht Badin Jaan- Star Recipe By ITC
Laal Maas Recipe : Culinary Journey With The Chef
Rajasthan’s climate and it’s food both are known to be hot. It is a well-known fact that spicy food helps in perspiration which cools down te body temperature, maybe that’s why Rajasthani cuisine is so spicy. Laal Maas is a fiery lamb stew and this traditional recipe was made with wild game meat, such as boar … Read More about Laal Maas Recipe : Culinary Journey With The Chef
For Your Cravings: Recipe – Toffee Apple Pudding
Cravings are but human. But we aim to try and make it as healthy or interesting as possible. Today we bring yet another recipe by Chef Vijay from Barbeque nation, completing our three series recipes contributed by him. This one is to look out for people, so go ahead indulge and satisfy your taste buds. … Read More about For Your Cravings: Recipe – Toffee Apple Pudding
Recipe : Rice And Pumpkin Pudding
We are back with a lip smacking recipe from another Chef Vijay of Barbeque Nation. This one is a way more healthier version for all you health conscious people out there. We have even replaced the sugar with a healthier honey option. You can even use brown rice if you want to go further down the healthier … Read More about Recipe : Rice And Pumpkin Pudding
Recipe : Chocolate Cherry Clafoutis
Please don’t kill me for a chocolate dessert post right after talking about fitness yesterday. We can indulge in a little bit of pleasure every now and then, can’t we 🙂 ? We as a family share everything except chocolates. Oh! We just love them and everytime we order chocolates we cannot order less or … Read More about Recipe : Chocolate Cherry Clafoutis
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