Chickpea Salad Recipe:
INGREDIENTS:
1 cup boiled chickpeas (soaked overnight and boiled)
1 medium size tomato
1 medium size onion ( optional )
Some fresh coriander leaves
1 tbsp lemon juice
Salt to taste
1 teaspoon chili powder/ chili flakes
1 teaspoon oregano/ fresh herbs
PROCESS:
Take a bowl and mix all of these ingredients.
FOR SERVING:
Garnish it with fresh coriander leaves.
PRO TIP:
Serve it warm so as to have a better taste, now rush into your kitchen and make this stomach filling Chickpea salad recipe!
